garlic, extra virgin olive oil, carrot, chili flake, lemon & cavolo nero recipes
6 recipes
Page 1
Slow-Cooker Mediterranean Stew
eatingwell.com
Ingredients: lemon, extra virgin olive oil, carrot, cavolo nero, garlic, chili flake, basil, chickpea, oregano, onion, canned tomato, vegetable broth
Kale and Brussel Sprout Salad
prouditaliancook.com
Ingredients: lemon, extra virgin olive oil, carrot, cavolo nero, garlic, chili flake, almond, parmesan, celery, dijon mustard, brussels sprout, craisins
Lemony Garlic Chicken and Orzo Soup.
halfbakedharvest.com
Ingredients: lemon, extra virgin olive oil, carrot, cavolo nero, garlic, chili flake, chicken broth, chicken breast, parmesan, orzo, dill, bay leaf, sage, thyme
Easy Chickpea and Kale Tuscan-Style Soup
thedefineddish.com
Ingredients: lemon, extra virgin olive oil, carrot, cavolo nero, garlic, chili flake, chicken broth, celery, rosemary, bay leaf, thyme, onion, canned tomato, canned chickpea
Lemony Garlic Chicken and Orzo Soup.
yummly.com
Ingredients: lemon, extra virgin olive oil, carrot, cavolo nero, garlic, chili flake, chicken broth, chicken breast, parmesan, orzo, dill, bay leaf, sage, thyme
Rejuvenating Winter Broccoli Salad
halfbakedharvest.com
Ingredients: lemon, extra virgin olive oil, carrot, cavolo nero, garlic, chili flake, soy sauce, sesame seed, orange, ginger root, toasted sesame oil, broccoli, honey, cilantro, bell pepper, avocado, pomegranate