garlic, extra virgin olive oil, carrot, chili flake, rosemary & cavolo nero recipes
3 recipes
Page 1
Ribollita - Tuscan White Bean Soup
loveandlemons.com
Ingredients: extra virgin olive oil, rosemary, carrot, cavolo nero, garlic, chili flake, parmesan, rustic italian bread, white wine, balsamic vinegar, cannellini beans, tomato, onion, vegetable broth
Easy Chickpea and Kale Tuscan-Style Soup
thedefineddish.com
Ingredients: extra virgin olive oil, rosemary, carrot, cavolo nero, garlic, chili flake, chicken broth, celery, lemon, bay leaf, thyme, onion, canned tomato, canned chickpea
Ribollita Soup
sipandfeast.com
Ingredients: extra virgin olive oil, rosemary, carrot, cavolo nero, garlic, chili flake, chicken stock, pancetta, parmesan, bread, celery, canned cannellini beans, zucchini, parsley, olive oil, tomato paste, onion