garlic, extra virgin olive oil, carrot, flour, tomato paste & shallot recipes
4 recipes
Page 1
Richest beef casserole
womensweeklyfood.com.au
Ingredients: flour, shallot, extra virgin olive oil, carrot, tomato paste, garlic, beef stew meat, beef stock, celery, balsamic vinegar, red wine, dark chocolate, thyme
Vegetarian Bourguignon
eatingwell.com
Ingredients: flour, shallot, extra virgin olive oil, carrot, tomato paste, garlic, butter, celery, mixed mushrooms, red wine, bay leaf, mushroom broth, parsnip, thyme, pearl onion, cognac
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: flour, shallot, extra virgin olive oil, carrot, tomato paste, garlic, demi-glace, brisket, butter, brandy, red wine, bay leaf, juniper berry, parsley, parsnip, thyme, pearl onion
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, shallot, extra virgin olive oil, carrot, tomato paste, garlic, leg of lamb, anchovy paste, beef broth, butter, celery, lemon, red wine vinegar, rosemary, red wine, artichoke, bay leaf, onion, potato, chili flake