Garlic And Extra Virgin Olive Oil And Carrot And Red Wine Vinegar And Chicken Stock Recipes

Roast Chicken with Carrots

simplyrecipes.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, whole chicken, lemon, thyme

Hoppin John – A delicate vegetarian take

spicechronicles.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, butter, celery, long-grain white rice, black-eyed peas, onion, scallion

Roasted Beet Borscht Borsch

food.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, sour cream, dill, apple, honey, beetroot, thyme, onion

Confit duck, onion and bean soup with persillade

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, duck, duck fat, celery, cannellini beans, dijon mustard, parsley, thyme, onion

Ukrainian Borscht

marthastewart.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, beef short ribs, lemon, white wine, cabbage, celeriac, parsley, tomato paste, beetroot, onion

Tagine of Lamb Stracotto with Spring Onions

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, lamb shoulder, flour, lemon, rosemary, red wine, parsley, olive oil, potato, scallion

Buffalo Sloppy Joes

tasteandtellblog.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, ground chicken, worcestershire, bread, blue cheese, celery, tomato sauce, brown sugar, hot sauce, onion

Grilled Octopus with Celery and Cannellini Bean Salad

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, octopus, celery, lemon, red onion, cannellini beans, vegetable oil, bay leaf, arugula, thyme, onion, chili flake

Mediterranean chicken with wholemeal couscous

healthyfood.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, boneless skinless chicken thighs, almond, couscous, fava beans, parsley, baby greens, bell pepper, garam masala, prunes, onion, turmeric

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, parmesan, heavy cream, celery, lemon, artichoke, egg, parsley, white beans, capers, arugula, thyme, onion, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, parmesan, heavy cream, celery, lemon, artichoke, egg, parsley, white beans, capers, arugula, thyme, onion, canola oil

Slow-cooked lamb shoulder with zucchini and feta salad

delicious.com.au

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, lamb shoulder, feta, celery, red onion, zucchini, ginger root, coriander, honey, olive oil, radish, cilantro, thyme, onion, mint, ras el hanout

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, deli ham, beef short ribs, flour, celery, portobello mushroom, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, green lentils

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, lamb shank, beef stock, butter, cumin, honey, red wine, bay leaf, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, pomegranate

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, boneless lamb, celery, lemon, white wine, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, boneless lamb, celery, lemon, white wine, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar

Jan Birnbaum's New Orleans-Style Babyback Beer Ribs

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, pork back ribs, beer, cumin, achiote seeds, paprika, orange, honey, bay leaf, molasses, jalapeno, cinnamon, tomato, coriander powder, chili powder, onion, chipotle in adobo, lime, poblano pepper

Pulled Pork Sandwich and Cabbage Salad in Apple Cider Vinegar

yummly.co.uk

Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, carrot, garlic, pork shoulder, celery, lemon, red cabbage, brown sugar, cabbage, hot sauce, molasses, olive oil, mustard powder, radish, tomato paste, cornstarch, vinegar, apple cider vinegar, onion, chile pepper, turmeric, chili flake