garlic, extra virgin olive oil, carrot, shallot, thyme & white wine recipes

10 recipes

Page 1

Salmon in Crazy Water (Acqua Pazza)

southernboydishes.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken stock, salmon, celery, lemon, cherry tomato, parsley, capers

Coq au Vin Noveau

msgdish.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, deli ham, chicken thighs, flour, celery, button mushroom, onion

Vegan Shepherd’s Pie

jamiegeller.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chestnut, lemon, parsley, button mushroom, butternut squash, tomato paste, leek, onion, potato

Butternut Squash and Pancetta Orecchiette

spoonforkbacon.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, pancetta, pecorino, short-cut pasta, orecchiette, celery, chive, egg, butternut squash, saffron

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken breast, gelatin, lemon, peppercorn, zucchini, white wine vinegar, bay leaf, parsley, leek, quinoa

Stuffed Chicken Thighs Braised in Tomato Sauce

eatingwell.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, chicken livers, boneless skinless chicken thighs, parmesan, bread, fennel, basil, egg, spinach, onion, canned tomato

Tagliatelle with Shiitake Mushrooms and Asparagus

kuali.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, parmesan, heavy cream, butter, fettuccine, celery, basil, shiitake mushroom, white pepper, parsley, onion, asparagus

Tagliatelle with Shiitake Mushrooms and Asparagus Recipe

recipes.net

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, parmesan, heavy cream, butter, fettuccine, celery, basil, shiitake mushroom, white pepper, parsley, onion, asparagus

Thomas Keller: BLT

gourmettraveller.com.au

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, pork belly, ghee, creme fraiche, brioche, black truffle, olive oil, tomato, leek, arugula, onion, sugar, chili flake, bouquet garni

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: white wine, shallot, extra virgin olive oil, carrot, thyme, garlic, whole chicken, chicken stock, parmesan, butter, celery, peppercorn, bay leaf, parsley, rutabaga, porcini, onion, turnip, white truffle, risotto rice, wild mushroom