garlic, extra virgin olive oil, carrot, tomato, cannellini beans & bread recipes
6 recipes
Page 1
Ribollita (Bean soup with vegetables and bread)
finedininglovers.com
Ingredients: bread, extra virgin olive oil, cannellini beans, carrot, tomato, garlic, celery, cabbage, chard, tomato paste, thyme, onion, potato
Cavolo nero and bean soup (ribollita)
goodfood.com.au
Ingredients: bread, extra virgin olive oil, cannellini beans, carrot, tomato, garlic, celery, cabbage, borlotti beans, thyme, cavolo nero, onion, potato
My favourite ribollita (La mia ribollita preferita)
jamieoliver.com
Ingredients: bread, extra virgin olive oil, cannellini beans, carrot, tomato, garlic, celery, red onion, bay leaf, olive oil, fennel seed, cavolo nero, chile pepper, potato
Zuppa di Fagiole e Zucca
italianfoodforever.com
Ingredients: bread, extra virgin olive oil, cannellini beans, carrot, tomato, garlic, chicken broth, pecorino, celery, parsley, olive oil, butternut squash, onion, chili flake
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: bread, extra virgin olive oil, cannellini beans, carrot, tomato, garlic, bacon, beef stock, pine nut, parmesan, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, rosemary, basil, parsley, olive oil, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: bread, extra virgin olive oil, cannellini beans, carrot, tomato, garlic, bacon, beef stock, pine nut, parmesan, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, rosemary, basil, parsley, olive oil, leek, baby greens, potato, sherry vinegar