garlic, extra virgin olive oil, celery, butter, lemon & shallot recipes

8 recipes

Page 1

Girelle Pasta with Zucchini & Gorgonzola

fairwaymarket.com

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, parmesan, short-cut pasta, blue cheese, zucchini, basil, parsley

Chilled Corn Soup with Lobster Salad

bonappetit.com

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, lobster, dijon mustard, olive oil, corn, thyme, onion, tarragon

Gordon Ramsey Hell's Kitchen Lobster Risotto Recipe

foodfanatic.com

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, lobster, parmesan, mascarpone, white wine, chive, carrot, bay leaf, tomato, onion, risotto rice

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, prawns, fish stock, cream, brandy, carrot, bay leaf, parsley, tomato paste, tomato, cayenne, white rice

Bourride of pollock and mussels with garlic and thyme croûtons

bbc.co.uk

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, chicken stock, mussel, pollock, bread, saffron strands, orange, vegetable oil, egg, cilantro, bell pepper, thyme, chile pepper

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, chicken stock, salmon, milk, coriander, carrot, white wine vinegar, bay leaf, parsley, button mushroom, leek, thyme, watercress, potato

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, leg of lamb, anchovy paste, beef broth, flour, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: butter, celery, lemon, shallot, extra virgin olive oil, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, cracked pepper, yeast, basil, egg, parsley, olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, giardiniera