garlic, extra virgin olive oil, celery, butter, red wine & shallot recipes
2 recipes
Page 1
Vegetarian Bourguignon
eatingwell.com
Ingredients: butter, celery, shallot, extra virgin olive oil, red wine, garlic, flour, mixed mushrooms, carrot, bay leaf, tomato paste, mushroom broth, parsnip, thyme, pearl onion, cognac
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, shallot, extra virgin olive oil, red wine, garlic, leg of lamb, anchovy paste, beef broth, flour, lemon, red wine vinegar, rosemary, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake