garlic, extra virgin olive oil, celery, flour, bay leaf & egg recipes
6 recipes
Page 1
Fresh Italian Pasta With Buffalo Ricotta, Tomato And Spinach Oil
finedininglovers.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, egg, garlic, ricotta, carrot, white pepper, tomato, spinach, onion, nutmeg
Homemade Tortellini
sidechef.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, egg, garlic, mortadella, prosciutto, brisket, parmesan, white wine, carrot, onion, nutmeg
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, egg, garlic, wild boar, parmesan, pappardelle, red wine, carrot, juniper berry, olive oil, tomato paste, thyme, onion, dark cocoa
Beef Brisket
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, egg, garlic, brisket, red onion, chive, rosemary, canned whole tomato, red wine, carrot, vegetable oil, parsley, onion, potato, applesauce
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, celery, extra virgin olive oil, bay leaf, egg, garlic, parmesan, lasagna, milk, cottage cheese, lemon, eggplant, marjoram, carrot, button mushroom, sage, fennel seed, onion, canned tomato, nutmeg
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, egg, garlic, chicken breast, parmesan, milk, bread, mozzarella, balsamic vinegar, zucchini, spaghetti squash, basil, carrot, parsley, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, chili flake, cayenne