garlic, extra virgin olive oil, celery, leek, carrot & zucchini recipes

14 recipes

Page 1

Vegetable Tortellini Soup

recipegoldmine.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, parmesan, tortellini, peas, parsley, vegetable broth

Spicy bean and vegetable soup

recipecommunity.com.au

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, cumin, mixed beans, button mushroom, tomato paste, bell pepper, onion, chile pepper, canned tomato, vegetable broth

Kale, White Bean, and Farro Stew

allrecipes.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, farro, canned cannellini beans, kale, tomato paste, thyme, onion, canned tomato, vegetable broth, chili flake

provencal beef stew

womensweeklyfood.com.au

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, bacon, beef stock, beef roast, red wine, bay leaf, parsley, black olives, thyme, canned tomato

Tuscan Ribollita With Summer Vegetables Recipe

seriouseats.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, parmesan, bread, rosemary, basil, bay leaf, tomato paste, green beans, spinach, onion, summer squash

Gluten Free Minestrone Soup

sidechef.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, parmesan, rosemary, bay leaf, peas, tomato, green beans, bell pepper, onion, potato, vegetable broth

Ribollita Soup

eatingwell.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, canned cannellini beans, cabbage, kale, bay leaf, tomato, thyme, potato, celery seed, vegetable broth, chili flake

Summer Minestrone with Walnut Pesto

zestfulkitchen.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, walnut, parmesan, ditalini, canned cannellini beans, fennel, basil, peas, green beans, canned tomato, vegetable broth

Ribollita Soup

eatingwell.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, canned cannellini beans, cabbage, kale, bay leaf, tomato, thyme, potato, celery seed, vegetable broth, chili flake

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, chicken stock, bread, goat cheese, peppercorn, basil, parsley, olive oil, tomato, green beans, thyme, summer squash

Minestrone Soup with Bacon and Kale

salu-salo.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, chicken stock, bacon, parmesan, cabbage, kale, cannellini beans, rosemary, basil, parsley, onion, canned tomato

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, prosciutto, parmesan, cabbage, cannellini beans, bay leaf, tomato, green beans, cavolo nero, onion, potato, vegetable broth, chili flake

Pistou soup

jamieoliver.com

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, parmesan, macaroni, cannellini beans, basil, bay leaf, parsley, olive oil, borlotti beans, tomato, baby greens, onion, potato

Vegan shepherd’s pie

bbc.co.uk

Ingredients: celery, zucchini, extra virgin olive oil, carrot, leek, garlic, yeast extract spread, canned lentils, herbes de provence, nutritional yeast, non-dairy milk, bouillon cube, red wine, olive oil, tomato paste, onion, potato, canned tomato, chestnut mushroom