garlic, extra virgin olive oil, cumin, pine nut & canned tomato recipes
4 recipes
Page 1
Easy Orzo Recipe with Zucchini and Chickpeas
themediterraneandish.com
Ingredients: pine nut, cumin, extra virgin olive oil, canned tomato, garlic, orzo, lemon, paprika, zucchini, fresh mint, coriander powder, canned chickpea
Spicy Red Lentil Soup With Mint-Pine Nut Pesto
oregonlive.com
Ingredients: pine nut, cumin, extra virgin olive oil, canned tomato, garlic, lemon, red lentils, harissa, coriander, basil, olive oil, onion, mint, turmeric
Baked Shrimp Stew in a Mediterranean Chunky Tomato Sauce
themediterraneandish.com
Ingredients: pine nut, cumin, extra virgin olive oil, canned tomato, garlic, shrimp, lemon, red onion, sesame seed, sumac, parsley, coriander powder, bell pepper, green cardamom, chili flake
Roasted Cauliflower and Chickpea Stew
themediterraneandish.com
Ingredients: pine nut, cumin, extra virgin olive oil, canned tomato, garlic, slivered almonds, cauliflower, paprika, carrot, parsley, cinnamon, coriander powder, onion, green cardamom, turmeric, canned chickpea, cayenne