garlic, extra virgin olive oil, egg, canned tomato, parsley & roasted red peppers recipes
5 recipes
Page 1
Basque Piperade with Creamy Scrambled Eggs
spainonafork.com
Ingredients: roasted red peppers, extra virgin olive oil, egg, parsley, canned tomato, garlic, smoked paprika, bell pepper, onion
Crispy Spanish Fried Eggs with Romesco Sauce
spainonafork.com
Ingredients: roasted red peppers, extra virgin olive oil, egg, parsley, canned tomato, garlic, hazelnut, almond, bread, red wine vinegar
Stuffed Pasta Shells with Easy Bolognese Sauce
tasteandtellblog.com
Ingredients: roasted red peppers, extra virgin olive oil, egg, parsley, canned tomato, garlic, ground beef, ricotta, mozzarella, pasta shell, tomato paste, baby greens
Ultimate Beef Braciole
foodnetwork.com
Ingredients: roasted red peppers, extra virgin olive oil, egg, parsley, canned tomato, garlic, beef steak, canned anchovy, beef broth, fresh mozzarella, panko, balsamic vinegar, bay leaf, tomato, thyme, onion
Chicken parmigiana bake
deliciousmagazine.co.uk
Ingredients: roasted red peppers, extra virgin olive oil, egg, parsley, canned tomato, garlic, chicken breast, parmesan, flour, short-cut pasta, mozzarella, panko, apple, dried chilies, basil, olive oil, oregano, fennel seed