garlic, extra virgin olive oil, eggplant, bay leaf & capers recipes
4 recipes
Page 1
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: eggplant, extra virgin olive oil, bay leaf, capers, garlic, canned anchovy, sourdough bread, parmesan, ricotta, lemon, zucchini, chive, basil, egg, parsley, bell pepper, chili flake
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: eggplant, extra virgin olive oil, bay leaf, capers, garlic, parmesan, flour, lasagna, milk, mozzarella, butter, cherry tomato, zucchini, basil, black olives, bell pepper, onion, nutmeg
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: eggplant, extra virgin olive oil, bay leaf, capers, garlic, canned anchovy, tuna steak, pine nut, feta, lemon, red wine vinegar, rosemary, basil, allspice, parsley, olive oil, tomato, arugula, baby greens, onion
Eggplant Italiania
justapinch.com
Ingredients: eggplant, extra virgin olive oil, bay leaf, capers, garlic, shrimp, canned anchovy, celery, garlic powder, basil, artichoke, button mushroom, tomato, stewed tomatoes, black olives, bell pepper, onion, scallion, chili flake, white rice