garlic, extra virgin olive oil, eggplant, carrot & flour recipes
2 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: flour, eggplant, extra virgin olive oil, carrot, garlic, parmesan, béchamel sauce, milk, celery, olive oil, leek, lentils, canned tomato, nutmeg
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, eggplant, extra virgin olive oil, carrot, garlic, parmesan, lasagna, milk, cottage cheese, celery, lemon, marjoram, bay leaf, egg, button mushroom, sage, fennel seed, onion, canned tomato, nutmeg