garlic, extra virgin olive oil, eggplant, cherry tomato & red wine vinegar recipes

9 recipes

Page 1

Eggplant Panzanella

bhg.com

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, baguette, fresh mozzarella, arugula, tarragon

Marinated Eggplant Salad with Tomatoes and Basil

jamiegeller.com

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, cracked pepper, basil, oregano, scallion

Grilled Eggplant with String Bean and Tomato Salad

foodnetwork.com

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, yogurt, cucumber, basil, string beans, jalapeno

Bruschetta Dip in an Italian Bread Bowl

foodnetwork.com

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, ricotta, bread, crackers, kalamata olives, fennel, basil, onion, chili flake

Pasta salad with roast vegetables

goodfood.com.au

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, pine nut, bow-tie pasta, red onion, kalamata olives, zucchini, basil, parsley, bell pepper

Eggplant Caponata

savingdessert.com

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, celery, zucchini, green olives, basil, capers, oregano, bell pepper, onion, sugar

Eggplant and haloumi skewers with roasted tomato sauce

womensweeklyfood.com.au

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, bread crumbs, flour, kefalotyri, halloumi, basil, vegetable oil, egg, cooking spray, sugar

Roasted Summer Vegetable & Farro Salad

karistabennett.com

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, farro, feta, lemon, red onion, zucchini, green olives, basil, dijon mustard, oregano, bell pepper

Whole roast aubergines with tahini yogurt and Greek salad

deliciousmagazine.co.uk

Ingredients: cherry tomato, eggplant, extra virgin olive oil, red wine vinegar, garlic, yogurt, pita, feta, lemon, dill, red onion, kalamata olives, cucumber, tahini, basil, olive oil, oregano, chile pepper