garlic, extra virgin olive oil, eggplant, lemon, zucchini & capers recipes
4 recipes
Page 1
Grilled Polenta & Vegetables with Lemon-Caper Vinaigrette
eatingwell.com
Ingredients: lemon, zucchini, eggplant, extra virgin olive oil, capers, garlic, dill, shallot, polenta, white beans, tomato, bell pepper
Ratatouille Pasta
bonappetit.com
Ingredients: lemon, zucchini, eggplant, extra virgin olive oil, capers, garlic, parmesan, spiral pasta, cherry tomato, basil, bell pepper, onion, chili flake
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: lemon, zucchini, eggplant, extra virgin olive oil, capers, garlic, canned anchovy, sourdough bread, parmesan, ricotta, chive, basil, bay leaf, egg, parsley, bell pepper, chili flake
Grilled Vegetable Tuna Salad Recipe
tastyeverafter.com
Ingredients: lemon, zucchini, eggplant, extra virgin olive oil, capers, garlic, canned tuna, israeli couscous, cumin, basil, champagne vinegar, dijon mustard, parsley, bell pepper, summer squash, asparagus, scallion, chili flake