garlic, extra virgin olive oil, eggplant, mozzarella, basil & canned whole tomato recipes
6 recipes
Page 1
Baked Eggplant and Pancetta Pasta
foodnetwork.com
Ingredients: mozzarella, eggplant, extra virgin olive oil, basil, canned whole tomato, garlic, pancetta, parmesan, spiral pasta, chili flake
Roasted Ratatouille with Eggs & Cheese
eatingwell.com
Ingredients: mozzarella, eggplant, extra virgin olive oil, basil, canned whole tomato, garlic, bread, zucchini, egg, parsley, bell pepper, onion
Roasted Ratatouille with Eggs & Cheese
eatingwell.com
Ingredients: mozzarella, eggplant, extra virgin olive oil, basil, canned whole tomato, garlic, bread, zucchini, egg, parsley, bell pepper, onion
Grilled Eggplant Parmesan
meatwave.com
Ingredients: mozzarella, eggplant, extra virgin olive oil, basil, canned whole tomato, garlic, parmesan, bread, butter, tomato paste, oregano, onion, chili flake
All-American Eggplant Parmesan Recipe
seriouseats.com
Ingredients: mozzarella, eggplant, extra virgin olive oil, basil, canned whole tomato, garlic, parmesan, flour, butter, panko, vegetable oil, egg, parsley, oregano, onion, chili flake
Roasted Eggplant Lasagna with Thyme
simplyorganic.com
Ingredients: mozzarella, eggplant, extra virgin olive oil, basil, canned whole tomato, garlic, parmesan, ricotta, garlic powder, bay leaf, egg, parsley, tomato paste, tomato, thyme, onion, sugar, chili flake