garlic, extra virgin olive oil, eggplant, oregano, olive oil & lemon recipes
4 recipes
Page 1
Charred prawns, eggplant and chickpeas with roast tomato and vinaigrette
gourmettraveller.com.au
Ingredients: lemon, eggplant, extra virgin olive oil, olive oil, oregano, garlic, prawns, cherry tomato, white wine vinegar, chile pepper, sugar, canned chickpea, chili flake
Griddled vegetables & feta with tabbouleh
jamieoliver.com
Ingredients: lemon, eggplant, extra virgin olive oil, olive oil, oregano, garlic, pistachio, cracked wheat, feta, red onion, zucchini, cucumber, fresh mint, honey, parsley, tomato
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: lemon, eggplant, extra virgin olive oil, olive oil, oregano, garlic, yogurt, pita, feta, dill, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, tahini, basil, chile pepper
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, eggplant, extra virgin olive oil, olive oil, oregano, garlic, red snapper, shallot, zucchini, fennel, white pepper, parsley, tomato, bell pepper, thyme, onion, summer squash, chili flake