garlic, extra virgin olive oil, eggplant, oregano, parsley & lentils recipes
4 recipes
Page 1
SUMAC ROASTED EGGPLANT, LENTIL AND CHERRY SALAD
cookrepublic.com
Ingredients: eggplant, extra virgin olive oil, parsley, oregano, lentils, garlic, lemon, red onion, balsamic vinegar, sesame seed, dried cherry, sumac
Vegetarian Moussaka
thehealthyfoodie.com
Ingredients: eggplant, extra virgin olive oil, parsley, oregano, lentils, garlic, sharp cheddar, ricotta, greek yogurt, milk, feta, egg, chickpea, coriander powder, fennel seed, baby greens, onion, canned tomato
Hummus Baked Vegan Moussaka
toriavey.com
Ingredients: eggplant, extra virgin olive oil, parsley, oregano, lentils, garlic, almond milk, flour, dill, paprika, zucchini, smoked paprika, button mushroom, chickpea, cinnamon, tomato, bell pepper, onion, potato, nutmeg, cayenne
Vegetable Moussaka
jamiegeller.com
Ingredients: eggplant, extra virgin olive oil, parsley, oregano, lentils, garlic, parmesan, flour, milk, butter, feta, balsamic vinegar, zucchini, egg, cinnamon, bell pepper, onion, potato, canned tomato, nutmeg, cayenne