garlic, extra virgin olive oil, eggplant, thyme, basil & rosemary recipes
6 recipes
Page 1
Ratatouille salad with olives and basil recipe
goodfood.com.au
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, thyme, garlic, red onion, cherry tomato, zucchini, capers, tomato, black olives, chili flake
Ratatouille
yummly.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, thyme, garlic, zucchini, garlic powder, tomato, onion powder, bell pepper, onion, summer squash
Pan-fried Marinated Cornish Game Hens with Ratatouille on Arugula Salad
greatchefs.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, thyme, garlic, cornish hen, peppercorn, balsamic vinegar, zucchini, tomato, arugula, bell pepper, onion
Ratatouille Sheet Pan Chicken
today.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, thyme, garlic, chicken breast, butter, lemon, zucchini, bay leaf, tomato paste, tomato, bell pepper, onion
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, thyme, garlic, pine nut, sweet pepper, celery, balsamic vinegar, green olives, capers, tomato, onion, chile pepper, canned artichoke
Herb Flatbread with Roasted Veggies & Pesto
everylastbite.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, thyme, garlic, prosciutto, pine nut, almond flour, parmesan, butter, egg, tomato, apple cider vinegar, arugula, baking soda