garlic, extra virgin olive oil, eggplant, vegetable broth & potato recipes
4 recipes
Page 1
Vegetable Soup in the Style of Naples: Cianfotta
foodnetwork.com
Ingredients: eggplant, extra virgin olive oil, potato, garlic, vegetable broth, parmesan, basil, tomato, bell pepper, zucchini flowers, onion, chile pepper
Italian Vegetable Stew
cento.com
Ingredients: eggplant, extra virgin olive oil, potato, garlic, vegetable broth, celery, red onion, zucchini, roasted red peppers, artichoke, bay leaf, tomato, porcini, chile pepper
BEST Vegetarian Moussaka Recipe
themediterraneandish.com
Ingredients: eggplant, extra virgin olive oil, potato, garlic, vegetable broth, flour, milk, zucchini, egg, black lentils, cinnamon, oregano, onion, canned tomato, nutmeg
Mediterranean Layered Bake
slimmingeats.com
Ingredients: eggplant, extra virgin olive oil, potato, garlic, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, zucchini, basil, parsley, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper