garlic, extra virgin olive oil, flour, dijon mustard, butter & peas recipes
6 recipes
Page 1
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: flour, butter, extra virgin olive oil, dijon mustard, peas, garlic, chicken stock, chicken breast, puff pastry, cream, field mushroom, egg, parsley, leek, thyme, onion
Rachael's Chicken-Pot-Paillard
rachaelrayshow.com
Ingredients: flour, butter, extra virgin olive oil, dijon mustard, peas, garlic, chicken stock, chicken breast, puff pastry, celery, white wine, carrot, egg, thyme, onion, tarragon
Spring Meatloaf with Mashed Potatoes and Peas Recipe - (4.5/5)
keyingredient.com
Ingredients: flour, butter, extra virgin olive oil, dijon mustard, peas, garlic, ground beef, worcestershire, beef stock, milk, bread, half and half, lemon, fresh mint, egg, parsley, new potato, scallion
Tater Tot Casserole (Hotdish) Recipe
seriouseats.com
Ingredients: flour, butter, extra virgin olive oil, dijon mustard, peas, garlic, ground beef, chicken stock, worcestershire, tater tots, milk, ketchup, chive, vegetable oil, parsley, button mushroom, corn, thyme, onion
Tater Tot Casserole (Hotdish)
yummly.com
Ingredients: flour, butter, extra virgin olive oil, dijon mustard, peas, garlic, ground beef, chicken stock, worcestershire, tater tots, milk, ketchup, chive, vegetable oil, parsley, button mushroom, corn, thyme, onion
Tater Tot Casserole (Hotdish)
yummly.co.uk
Ingredients: flour, butter, extra virgin olive oil, dijon mustard, peas, garlic, ground beef, chicken stock, worcestershire, tater tots, milk, ketchup, chive, vegetable oil, parsley, button mushroom, corn, thyme, onion