garlic, extra virgin olive oil, flour, sage, parsley & catfish recipes
1 recipes
Page 1
Breaded Catfish Fillets With Braised Swiss Chard
marthastewart.com
Ingredients: catfish, flour, extra virgin olive oil, parsley, sage, garlic, chicken stock, bread, lemon, balsamic vinegar, shallot, chard, egg, olive oil, cayenne