garlic, extra virgin olive oil, flour, thyme, shallot & red wine recipes
7 recipes
Page 1
Beef Tenderloin with Quick Red Wine Pan Sauce
foodnetwork.com
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, beef steak, beef stock, butter
RABBIT CHASSEUR
aiafood.com
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, rabbit, celery, green olives, carrot, tomato
Beef, red wine and cavolo nero pies
gourmettraveller.com.au
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, oyster, prosciutto, parmesan, seasoned flour, butter, canned whole tomato, cavolo nero
Richest beef casserole
womensweeklyfood.com.au
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, beef stew meat, beef stock, celery, balsamic vinegar, carrot, dark chocolate, tomato paste
Vegetarian Bourguignon
eatingwell.com
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, butter, celery, mixed mushrooms, carrot, bay leaf, tomato paste, mushroom broth, parsnip, pearl onion, cognac
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, demi-glace, brisket, butter, brandy, carrot, bay leaf, juniper berry, parsley, tomato paste, parsnip, pearl onion
Savory Cottage Pie
boulderlocavore.com
Ingredients: flour, shallot, extra virgin olive oil, red wine, thyme, garlic, ground beef, beef stock, sharp cheddar, milk, butter, ketchup, tamari, balsamic vinegar, carrot, bay leaf, peas, onion, potato