garlic, extra virgin olive oil, kale, lemon & button mushroom recipes

9 recipes

Page 1

Sautéed Mushrooms on Flatbread with Braised Greens

thedailymeal.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, butter, flatbread, onion

Roasted Chickpea + Mushroom Quinoa Kale Bowl

sidechef.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, chia, honey, quinoa, canned chickpea

Fried Kale with Mushrooms and Bacon

justapinch.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, bacon, butter, red wine vinegar, onion, turmeric

Kale Pesto Mushroom Pistachio Bowls

loveandlemons.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, pistachio, balsamic vinaigrette, chickpea, quinoa, chili flake

One Pot Creamy Lentil Soup with Whole Wheat Croutons

aberdeenskitchen.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, bread, celery, white wine, carrot, olive oil, lentils, onion, coconut milk, vegetable broth, italian seasoning

Three-Cheese Pesto Lasagna

simplyrecipes.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, pine nut, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, basil, egg, spinach, chili flake

Three-Cheese Pesto Lasagna

simplyrecipes.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, pine nut, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, basil, egg, spinach, chili flake

Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese

foodnetwork.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, ground beef, chicken stock, prosciutto, bread crumbs, parmesan, flour, milk, butter, blue cheese, red wine, egg, sage, potato, nutmeg

Creamy Wild Rice Soup

loveandlemons.com

Ingredients: lemon, kale, extra virgin olive oil, button mushroom, garlic, cashew, almond milk, celery, cannellini beans, rosemary, white miso, carrot, dijon mustard, parsley, white beans, wild rice, thyme, scallion, chili flake