garlic, extra virgin olive oil, lemon, marjoram & dijon mustard recipes
5 recipes
Page 1
Provencal Bean Salad (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: lemon, extra virgin olive oil, marjoram, dijon mustard, garlic, canned kidney beans, red onion, canned cannellini beans, lavender, green beans, canned chickpea
Caesar Salad
vegetariantimes.com
Ingredients: lemon, extra virgin olive oil, marjoram, dijon mustard, garlic, almond meal, bread, soy sauce, nutritional yeast, romaine, garlic powder, rosemary
Grilled Shrimp Skewers with Lemon Aioli
foodnessgracious.com
Ingredients: lemon, extra virgin olive oil, marjoram, dijon mustard, garlic, shrimp, shallot, rosemary, anise liqueur, egg, olive oil, thyme, canola oil
Pine Nut, Olive, Feta, and Cauliflower Salad
eatsmarter.com
Ingredients: lemon, extra virgin olive oil, marjoram, dijon mustard, garlic, pine nut, feta, cauliflower, onion flake, kalamata olives, basil, parsley, oregano, thyme
Warm chicken salad ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, marjoram, dijon mustard, garlic, whole chicken, butter, romaine, chive, red wine vinegar, egg, olive oil, cilantro, new potato