garlic, extra virgin olive oil, onion, basil, olive oil & mint recipes
9 recipes
Page 1
Sicilian Stuffed Eggplant: Melanzane Ammuttunate
ouritaliantable.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, parmesan, flour, mozzarella, eggplant, canned tomato
Grilled peach, tomato and labne with crisp flatbread
gourmettraveller.com.au
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, labneh, flatbread, dukkah, lemon, pomegranate molasses, peach, sumac, tomato
Spicy Red Lentil Soup With Mint-Pine Nut Pesto
oregonlive.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, pine nut, cumin, lemon, red lentils, harissa, coriander, turmeric, canned tomato
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, bacon, butter, lemon, dijon mustard, parsley, capers, thyme, asparagus, potato
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, ground lamb, canned anchovy, sourdough bread, bread, soy sauce, cumin, parsley, capers, tarragon, lime
Vegan Sandwich With Fresh Veggies
healingtomato.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, pita, feta, peppercorn, balsamic vinegar, maple syrup, cherry tomato, zucchini, romaine, button mushroom, oregano, bell pepper, hummus, asparagus
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, sugar
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, garlic, pork fat, lamb shank, buttermilk, flour, butter, celery, lemon, rosemary, fresh mint, carrot, egg, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, okra, vegetable broth, baking soda