garlic, extra virgin olive oil, onion, cinnamon, tomato & potato recipes
7 recipes
Page 1
Whole baked snapper
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, red snapper, butter, lemon, balsamic vinegar, bay leaf, tomato paste
Pea and Potato Curry
marthastewart.com
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, greek yogurt, ginger root, coriander, peas, jalapeno, fennel seed, mustard seed, curry leaves
Chickpea and Potato Stew Recipe
timesofindia.com
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, yogurt, cumin, coriander, curry, chickpea, cilantro, green cardamom, cayenne
Catalan Veal Stew with Prunes and Potatoes
leitesculinaria.com
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, veal roast, white wine, brandy, orange, bay leaf, parsley, dark chocolate, thyme, prunes, cayenne
Easy Moroccan Chickpea Stew
unicornsinthekitchen.com
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, cumin, lemon, paprika, harissa, coriander, carrot, tomato paste, chickpea, cilantro, turmeric, vegetable broth
Malaysian Chicken Curry (Kari Ayam)
healthygfasian.com
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, chicken breast, soy sauce, cumin, brown sugar, clove, coriander powder, fennel seed, star anise, chile pepper, coconut milk, curry leaves, white rice
Hummus Baked Vegan Moussaka
toriavey.com
Ingredients: extra virgin olive oil, cinnamon, tomato, onion, potato, garlic, almond milk, flour, dill, paprika, zucchini, eggplant, smoked paprika, parsley, button mushroom, chickpea, oregano, lentils, bell pepper, nutmeg, cayenne