garlic, extra virgin olive oil, onion, rosemary, flour & lamb shank recipes
3 recipes
Page 1
Braise It: Lamb Shanks With Figs And Rosemary
foodrepublic.com
Ingredients: lamb shank, flour, extra virgin olive oil, rosemary, onion, garlic, beef broth, red wine, dried fig, canned tomato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, flour, extra virgin olive oil, rosemary, onion, garlic, beef stock, butter, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, vegetable broth
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lamb shank, flour, extra virgin olive oil, rosemary, onion, garlic, pork fat, buttermilk, butter, celery, lemon, fresh mint, basil, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, mint, okra, vegetable broth, baking soda