garlic, extra virgin olive oil, parsley, celery, cayenne & fennel recipes

3 recipes

Page 1

Italian Seafood Salad (Insalata di Mare) Recipe

seriouseats.com

Ingredients: celery, fennel, extra virgin olive oil, parsley, garlic, cayenne, shrimp, scallop, squid, mussel, lemon, peppercorn, bay leaf, coriander powder, baking soda

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, fennel, extra virgin olive oil, parsley, garlic, cayenne, soy sauce, peppercorn, white wine, orange, nutritional yeast, carrot, bay leaf, tomato paste, tomato, leek, saffron, thyme, risotto rice

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, fennel, extra virgin olive oil, parsley, garlic, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion