Garlic And Extra Virgin Olive Oil And Parsley And Lemon And Capers And Carrot Recipes

Salmon in Crazy Water (Acqua Pazza)

southernboydishes.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, salmon, celery, white wine, cherry tomato, shallot, thyme

Mediterranean Lemon Poached Halibut Recipe

themediterraneandish.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, chicken broth, halibut, white wine, red onion, paprika, coriander, basil, oregano, scallion

Fusilli with Tuna and Tomato Sauce

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, canned tuna, spiral pasta, butter, celery, tomato sauce, basil, bay leaf, onion, canned tomato

Beef rump with salsa verde and sherry-roast root vegetables

deliciousmagazine.co.uk

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, beef dripping, canned anchovy, beef sirloin, shallot, rosemary, olive oil, sherry, potato, sherry vinegar

Potato  Caesar Salad

cleaneatingmag.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, sun dried tomato, nutritional yeast, dulse seaweed, flax, grapeseed oil, soy milk, dijon mustard, potato, canned artichoke

Flank Steak with Carrot Top Salsa Verde

midwestliving.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, beef steak, anchovy paste, soy sauce, shallot, red wine vinegar, honey, vegetable oil, dijon mustard, olive oil, tarragon

The Best Grilled Vegetable Salad with Parsley Dressing

foodal.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, cauliflower, red onion, brown sugar, broccoli, vegetable oil, wholegrain mustard, olive oil, sunflower seeds, butternut squash, spinach, sweet potato

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, parmesan, heavy cream, celery, red wine vinegar, artichoke, egg, white beans, arugula, thyme, onion, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, parmesan, heavy cream, celery, red wine vinegar, artichoke, egg, white beans, arugula, thyme, onion, canola oil

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, salmon, walnut, celery, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, bay leaf, dijon mustard, cilantro, avocado oil, green lentils

Italian Stuffed Artichoke

acadianatable.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, bread crumbs, parmesan, mozzarella, celery, olive salad mix, cauliflower, green olives, red wine vinegar, rosemary, artichoke, oregano, black olives, bell pepper, celery seed

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, shrimp, flour, panko, celery, cracked pepper, orange, basil, honey, red wine, egg, tomato paste, tomato, thyme, onion, chili flake

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, extra virgin olive oil, carrot, parsley, capers, garlic, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, rosemary, red wine, polenta, bay leaf, tomato paste, thyme, onion, chile pepper, brussels sprout, vegetable broth