garlic, extra virgin olive oil, parsley, lemon, salmon & walnut recipes
7 recipes
Page 1
Oven-Baked Salmon with Walnutty Gremolata Sauce
walnuts.org
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic
Salmon with herb and walnut crust
womensweeklyfood.com.au
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic, dill
Salmon with herb and walnut salsa
womensweeklyfood.com.au
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic, dill, capers
Salmon with herb and walnut salsa
womensweeklyfood.com.au
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic, dill, capers
Salmon with shaved cauliflower salad
womensweeklyfood.com.au
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic, canned anchovy, cauliflower
Walnut-Rosemary Crusted Salmon
eatingwell.com
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic, panko, rosemary, honey, dijon mustard, olive oil, chili flake
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: salmon, walnut, lemon, extra virgin olive oil, parsley, garlic, celery, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, bay leaf, dijon mustard, capers, cilantro, avocado oil, green lentils