garlic, extra virgin olive oil, parsley, tomato, celery & pine nut recipes
7 recipes
Page 1
Roasted Eggplant Caponata
theveganatlas.com
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, green olives, eggplant, red wine vinegar, basil, oregano, onion
Sicilian-Style Fish Stew Recipe
themediterraneandish.com
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, sea bass, bread, white wine, raisins, capers, thyme, onion, vegetable broth, chili flake
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, canned anchovy, red onion, eggplant, red wine vinegar, basil, capers, black olives, bell pepper, sugar
Caponata
gourmettraveller.com.au
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, macadamia oil, orange, kalamata olives, eggplant, red wine vinegar, raisins, honey, capers, bell pepper, onion
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, canned anchovy, beef broth, veal shank, flour, butter, lemon, white wine, orange, carrot, bay leaf, onion, craisins
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, bacon, beef stock, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, carrot, olive oil, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, celery, extra virgin olive oil, parsley, tomato, garlic, bacon, beef stock, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, carrot, olive oil, leek, baby greens, potato, sherry vinegar