garlic, extra virgin olive oil, potato, leek, thyme & canned cannellini beans recipes
2 recipes
Page 1
Ribollita Soup
eatingwell.com
Ingredients: canned cannellini beans, extra virgin olive oil, leek, thyme, potato, garlic, celery, cabbage, zucchini, kale, carrot, bay leaf, tomato, celery seed, vegetable broth, chili flake
Ribollita Soup
eatingwell.com
Ingredients: canned cannellini beans, extra virgin olive oil, leek, thyme, potato, garlic, celery, cabbage, zucchini, kale, carrot, bay leaf, tomato, celery seed, vegetable broth, chili flake