garlic, extra virgin olive oil, potato, parsley, red onion & rosemary recipes
6 recipes
Page 1
Briam: Traditional Greek Roasted Vegetables
themediterraneandish.com
Ingredients: red onion, extra virgin olive oil, rosemary, parsley, potato, garlic, zucchini, oregano, canned tomato
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red onion, extra virgin olive oil, rosemary, parsley, potato, garlic, brisket, red wine, carrot, bay leaf, parsnip, canned tomato
Koukia, Fava Beans, the Greek way
kopiaste.org
Ingredients: red onion, extra virgin olive oil, rosemary, parsley, potato, garlic, flour, fava beans, lemon, dill, fennel, artichoke, peas, scallion
Beef Brisket
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, rosemary, parsley, potato, garlic, brisket, flour, celery, chive, canned whole tomato, red wine, carrot, vegetable oil, bay leaf, egg, onion, applesauce
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: red onion, extra virgin olive oil, rosemary, parsley, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, chive, broccoli, cannellini beans, basil, carrot, olive oil, tomato, leek, baby greens, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: red onion, extra virgin olive oil, rosemary, parsley, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, chive, broccoli, cannellini beans, basil, carrot, olive oil, tomato, leek, baby greens, sherry vinegar