garlic, extra virgin olive oil, self-raising flour & lemon recipes
7 recipes
Page 1
No-yeast schiacciata with potato, Fontina and rosemary
gourmettraveller.com.au
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, fontina, rosemary, potato
Haloumi, kale and mint gozleme
delicious.com.au
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, greek yogurt, halloumi, shallot, kale, mint
Roasted broccoli, chilli and ricotta cake
goodfood.com.au
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, parmesan, ricotta, broccoli, egg, onion, chile pepper
Pea, zucchini and mint fritters with eggs and feta sauce
gourmettraveller.com.au
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, milk, yogurt, feta, baking powder, zucchini, egg, peas, olive oil, zucchini flowers, mint, scallion
Smashed Avocado and Haloumi Fritters
myfoodbook.com.au
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, halloumi, cherry tomato, zucchini, coriander, wholegrain mustard, egg, olive oil, cilantro, avocado, onion, sweet corn
Epic lamb kebabs
jamieoliver.com
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, lamb shoulder, yogurt, feta, red onion, cabbage, cucumber, white wine vinegar, smoked paprika, olive oil, tomato, oregano, potato
Tuna tacos with spring fattoush and tahini yogurt
olivemagazine.com
Ingredients: self-raising flour, lemon, extra virgin olive oil, garlic, tuna steak, yogurt, cherry tomato, shallot, sesame seed, kale, cucumber, sesame oil, broccoli, tahini, sumac, parsley, olive oil, radish, mint