garlic, extra virgin olive oil, sugar, red wine vinegar, parsley & celery recipes
6 recipes
Page 1
Caponata
theproducemoms.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, parsley, sugar, garlic, green olives, eggplant, capers, bell pepper, thyme, onion, canned tomato
Grilled tuna with tomato, caper, olive and pinenut salsa
goodfood.com.au
Ingredients: celery, extra virgin olive oil, red wine vinegar, parsley, sugar, garlic, tuna steak, pine nut, cherry tomato, chili paste, capers, black olives, thyme
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, parsley, sugar, garlic, canned anchovy, pine nut, red onion, eggplant, basil, capers, tomato, black olives, bell pepper
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, extra virgin olive oil, red wine vinegar, parsley, sugar, garlic, leg of lamb, couscous, green olives, eggplant, rosemary, capers, saffron, onion, canned tomato
Sicilian Eggplant and Pine Nut Caponata Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, parsley, sugar, garlic, pine nut, balsamic vinegar, eggplant, fresh mint, raisins, tomato paste, cinnamon, capers, bell pepper, scallion
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, parsley, sugar, garlic, bread, lemon, red onion, shallot, roasted red peppers, rosemary, carrot, chickpea, oregano, black olives, thyme, onion, cayenne