garlic, extra virgin olive oil, tahini, parsley, olive oil & za'atar recipes
2 recipes
Page 1
Za'atar snapper with quinoa tabbouleh
womensweeklyfood.com.au
Ingredients: za'atar, extra virgin olive oil, tahini, parsley, olive oil, garlic, red snapper, lemon, cherry tomato, red quinoa, scallion
Bulgur Chickpea Salad with Grilled Halloumi and Eggplant
ellerepublic.de
Ingredients: za'atar, extra virgin olive oil, tahini, parsley, olive oil, garlic, bulgur, halloumi, cumin, lemon, red onion, cherry tomato, eggplant, fresh mint, chickpea, pomegranate