garlic, extra virgin olive oil, thyme, bay leaf, beef stock & balsamic vinegar recipes
4 recipes
Page 1
Pearl Onion Soup
cookingtv-channel.com
Ingredients: beef stock, balsamic vinegar, extra virgin olive oil, bay leaf, thyme, garlic, bread, gruyere, butter, garlic powder, red wine, sage, onion powder, onion, pearl onion
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, balsamic vinegar, extra virgin olive oil, bay leaf, thyme, garlic, worcestershire, beef roast, flour, half and half, butter, celery, chive, red wine, carrot, peas, onion, potato
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, balsamic vinegar, extra virgin olive oil, bay leaf, thyme, garlic, pork shoulder, pancetta, parmesan, pappardelle, celery, basil, red wine, carrot, olive oil, tomato paste, tomato, oregano, onion
Savory Cottage Pie
boulderlocavore.com
Ingredients: beef stock, balsamic vinegar, extra virgin olive oil, bay leaf, thyme, garlic, ground beef, sharp cheddar, flour, milk, butter, ketchup, tamari, shallot, red wine, carrot, peas, onion, potato