garlic, extra virgin olive oil, thyme, bay leaf, sugar & leek recipes
4 recipes
Page 1
Potato Leek Soup with Olive Oil
thegourmetrd.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, sugar, garlic, chicken stock, worcestershire, heavy cream, celery, cracked pepper, lemon, bouillon cube, potato, cayenne
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, sugar, garlic, chicken stock, pancetta, rabbit, butter, celery, rosemary, red wine, carrot, button mushroom, onion, turnip, pearl onion
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, onion, mint
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, onion, mint