garlic, extra virgin olive oil, thyme, butter, egg & red wine recipes
5 recipes
Page 1
Classic Shepherd's Pie Recipe
streetsmartkitchen.com
Ingredients: butter, extra virgin olive oil, red wine, egg, thyme, garlic, chicken broth, ground beef, worcestershire, parmesan, flour, carrot, peas, mashed potatoes, tomato paste, onion
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: butter, extra virgin olive oil, red wine, egg, thyme, garlic, venison, bread crumbs, marjoram, rosemary, juniper berry, parsley, button mushroom, sage, wild rice, onion, mustard
Pork Prosciutto Meatballs with Polenta
seasonsandsuppers.ca
Ingredients: butter, extra virgin olive oil, red wine, egg, thyme, garlic, prosciutto, ground pork, bread crumbs, parmesan, milk, basil, polenta, olive oil, oregano, onion, canned tomato
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: butter, extra virgin olive oil, red wine, egg, thyme, garlic, ground beef, flour, milk, kefalotyri, ziti, red onion, carrot, bay leaf, white pepper, clove, tomato paste, cinnamon, nutmeg
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: butter, extra virgin olive oil, red wine, egg, thyme, garlic, milk, chestnut, carrot, chard, potato starch, parsley, button mushroom, tomato paste, parsnip, onion, potato, coconut milk, pearl onion, jerusalem artichoke, sweet potato