garlic, extra virgin olive oil, thyme, fennel, parsley & kale recipes
2 recipes
Page 1
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: fennel, kale, extra virgin olive oil, parsley, thyme, garlic, parmesan, ditalini, lemon, tomato sauce, canned cannellini beans, rosemary, butternut squash, onion, vegetable broth
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: fennel, kale, extra virgin olive oil, parsley, thyme, garlic, celery, peppercorn, nutritional yeast, carrot, grapeseed oil, bay leaf, leek, onion, turnip, potato, chili flake, green lentils