garlic, extra virgin olive oil, thyme, flour, shallot & butter recipes

33 recipes

Page 1

Beef Tenderloin with Quick Red Wine Pan Sauce

foodnetwork.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, beef steak, beef stock, red wine

Pork Tenderloin with Pears and Shallots

sidechef.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken broth, pork fillet, rosemary, pear

Cheesy Charred Broccoli Pasta Bake

foodal.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, parmesan, monterey jack, short-cut pasta, milk, broccoli

'Food & Wine' Magazine's Crunchy Baked Fennel Recipe

seriouseats.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, parmesan, panko, white wine, fennel, parsley

Potato Crusted Salmon with Mustard Cream Sauce

jamiegeller.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, salmon, heavy cream, peppercorn, dijon mustard, potato

Green Bean and Pearl Onion Casserole

foodnetwork.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, oyster, milk, vegetable oil, bay leaf, green beans, pearl onion

Pan-Seared Halibut with Creamed Corn & Tomatoes

eatingwell.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, halibut, parmesan, milk, corn husk, basil, tomato

Chicken Florentine Soup

justapinch.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken stock, chicken breast, half and half, celery, carrot, baby greens, cayenne

Chicken Marsala

foodandwine.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken broth, chicken breast, bacon, chive, parsley, button mushroom, marsala wine

Beef, red wine and cavolo nero pies

gourmettraveller.com.au

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, oyster, prosciutto, parmesan, seasoned flour, canned whole tomato, red wine, cavolo nero

Swiss Chard Gratin

food.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, bread crumbs, milk, gruyere, chard, bay leaf, oregano, nutmeg

Skillet Creamy French Mustard Chicken Recipe

timesofindia.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken broth, chicken breast, heavy cream, garlic powder, rosemary, dijon mustard, parsley

Classic Beef Wellington

savoryexperiments.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, prosciutto, beef steak, puff pastry, dijon mustard, egg, button mushroom, cooking spray

London Broil with Mushroom Sauce

myrecipes.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, worcestershire, beef steak, beef stock, soy sauce, hot sauce, red wine vinegar, dijon mustard, button mushroom

Mini Turkey Pot Pies with Puff Pastry

bigflavorstinykitchen.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken stock, chicken breast, puff pastry, celery, rosemary, carrot, button mushroom, potato

Chicken in Garlic-Vinegar Sauce

eatingwell.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken broth, whole chicken, sour cream, chive, dijon mustard, tomato paste, tomato, sherry vinegar

Chicken with Wild Mushroom and Balsamic Cream Sauce

foodnetwork.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, chicken stock, chicken breast, heavy cream, orzo, balsamic vinegar, shiitake mushroom, parsley, button mushroom

London Broil with Mushroom Sauce

myrecipes.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, worcestershire, beef steak, beef stock, soy sauce, hot sauce, red wine vinegar, dijon mustard, button mushroom

Sumac-Dusted Bison with Chanterelle Sauce and Beets

myrecipes.com

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, bison, beef broth, sumac, parsley, tomato paste, whisky, baby beets, canola oil, wild mushroom

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: flour, butter, shallot, extra virgin olive oil, thyme, garlic, beef steak, canned anchovy, milk, blue cheese, chive, red wine vinegar, parsley, olive oil, capers