garlic, extra virgin olive oil, thyme, parmesan, canned tomato & cannellini beans recipes
6 recipes
Page 1
Vegetable-Bean Soup
marthastewart.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, thyme, canned tomato, garlic, celery, carrot, parsley, onion, vegetable broth
Hearty Tuscan Soup Recipe
pickledplum.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, thyme, canned tomato, garlic, macaroni, zucchini, carrot, spinach, onion, vegetable broth
Pressure Cooker Ribollita
yummly.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, thyme, canned tomato, garlic, chicken broth, bread, celery, kale, carrot, bay leaf, sage, onion
Instant Pot Italian White Bean Soup
momskitchenhandbook.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, thyme, canned tomato, garlic, chicken broth, sweet italian sausage, celery, kale, carrot, bay leaf, oregano, fennel seed, onion
Tuscan Ribollita
food52.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, thyme, canned tomato, garlic, chicken stock, bread, celery, carrot, bay leaf, tomato paste, cavolo nero, onion, chili flake
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, thyme, canned tomato, garlic, chicken broth, baguette, celery, cabbage, zucchini, rosemary, carrot, chard, olive oil, sage, onion