garlic, extra virgin olive oil, thyme, parmesan, canned tomato & marjoram recipes
5 recipes
Page 1
Sausage White Bean and Kale Stew
fromvalerieskitchen.com
Ingredients: parmesan, extra virgin olive oil, marjoram, thyme, canned tomato, garlic, chicken broth, smoked sausage, celery, kale, carrot, white beans, button mushroom, onion
Copycat Olive Garden Pasta e Fagioli
triedandtasty.com
Ingredients: parmesan, extra virgin olive oil, marjoram, thyme, canned tomato, garlic, ground turkey, ditalini, celery, tomato sauce, basil, carrot, kidney beans, white beans, oregano, onion, sugar, vegetable broth
Italian beef stew
recipes.camp
Ingredients: parmesan, extra virgin olive oil, marjoram, thyme, canned tomato, garlic, beef broth, beef roast, flour, celery, red wine vinegar, rosemary, basil, carrot, bay leaf, parsley, button mushroom, oregano, onion, potato
Lasagna
cookingclassy.com
Ingredients: parmesan, extra virgin olive oil, marjoram, thyme, canned tomato, garlic, ground beef, sweet italian sausage, ricotta, pecorino, lasagna, mozzarella, basil, egg, parsley, tomato paste, oregano, fennel seed, onion, sugar
Easy One-Pot Lasagna Soup
mamaharriskitchen.com
Ingredients: parmesan, extra virgin olive oil, marjoram, thyme, canned tomato, garlic, chicken broth, ground beef, ricotta, heavy cream, lasagna, mozzarella, balsamic vinegar, rosemary, basil, smoked paprika, tomato paste, celery powder, onion, sugar, chili flake