garlic, extra virgin olive oil, thyme, parsley, leek & onion recipes

22 recipes

Page 1

Garlic And Mushroom Soup Recipe

archanaskitchen.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, bread, lemon, button mushroom, tomato, vegetable broth

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, butter, bay leaf, white beans, olive oil, oregano, vegetable broth

Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, fish fillets, fish stock, butter, panko, lemon, white wine, dijon mustard, potato

Vegan Shepherd’s Pie

jamiegeller.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, chestnut, lemon, white wine, shallot, carrot, button mushroom, butternut squash, tomato paste, potato

Uncle Bill's Chicken Soup

food.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, chicken broth, chicken breast, noodle, butter, celery, rosemary, carrot, bay leaf, button mushroom

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, mussel, butter, white wine, orange, carrot, bay leaf, orange juice, tomato, saffron

Chicken, leek and mushroom pie

goodfood.com.au

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, chicken stock, chicken breast, flour, puff pastry, butter, cream, field mushroom, dijon mustard, egg, peas

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, parmesan, kale, carrot, bay leaf, rutabaga, tomato, saffron, red quinoa, potato, vegetable broth, chili flake

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, chicken stock, veal steak, flour, butter, white wine, orange, baby carrot, rosemary, canned whole tomato, bay leaf, tomato paste

Slow-braised veal shanks

goodfood.com.au

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, canned anchovy, veal stock, veal shank, celery, lemon, white wine, rosemary, carrot, bay leaf, sage, canned tomato

Linguini with Clam Sauce – Basque-Style

afamilyfeast.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, clam, clam juice, parmesan, linguine, paprika, red wine, jalapeno, tomato paste, tomato, oregano, bell pepper

Green Minestrone

yummly.co.uk

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, vegan parmesan, spaghetti, celery, cabbage, zucchini, rosemary, fresh mint, basil, peas, green beans, vegetable broth

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, celery, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, bay leaf, turnip, potato, chili flake, green lentils

Bucatini All'Americana (spaghetti and meatballs)

goodfood.com.au

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, pork shoulder, mortadella, pork fat, parmesan, flour, bucatini, milk, bread, celery, egg, sage, fennel seed, canned tomato

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, veal steak, beef stock, sourdough bread, parmesan, flour, butter, pappardelle, celery, lemon, carrot, tomato paste, cinnamon, chile pepper, canned tomato

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, beef steak, beef stock, butter, peppercorn, shallot, chive, red wine, carrot, bay leaf, button mushroom, watercress, tarragon, canola oil, chervil

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, veal steak, veal stock, veal shank, flour, butter, lemon, fleur de sel, honey, carrot, chard, artichoke, bay leaf, tomato paste, tomato, canola oil

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, bay leaf, dijon mustard, tomato, lentils, green lentils

Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish

rachaelrayshow.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, chicken broth, boneless beef short ribs, heavy cream, milk, butter, soy sauce, horseradish, celery, ginger root, apple, chive, rosemary, vinegar, parsnip, lime, canola oil, chervil

Shellfish Cioppino

nourishedkitchen.com

Ingredients: extra virgin olive oil, parsley, leek, thyme, onion, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, bay leaf, tomato paste, oregano, bell pepper, canned tomato, chili flake