garlic, extra virgin olive oil, thyme, peas & canned tomato recipes
5 recipes
Page 1
Lentil-Vegetable Soup
ultimatedanielfast.com
Ingredients: extra virgin olive oil, peas, thyme, canned tomato, garlic, celery, zucchini, carrot, parsley, lentils, onion, vegetable broth
Gluten-Free Casserole
allrecipes.com
Ingredients: extra virgin olive oil, peas, thyme, canned tomato, garlic, ground turkey, parmesan, mozzarella, zucchini, basil, button mushroom, green beans, onion
Rigatoni with Spicy, Creamy Marinara
cookingclassy.com
Ingredients: extra virgin olive oil, peas, thyme, canned tomato, garlic, chicken breast, parmesan, rigatoni, flour, half and half, butter, rosemary, basil, onion, sugar, chili flake
Hearty Vegetable Soup
ceceliasgoodstuff.com
Ingredients: extra virgin olive oil, peas, thyme, canned tomato, garlic, worcestershire, egg noodle, canned kidney beans, celery, zucchini, kale, carrot, canned beans, parsley, onion, summer squash, vegetable broth, italian seasoning
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, peas, thyme, canned tomato, garlic, worcestershire, flour, milk, sour cream, butter, celery, rosemary, red wine, carrot, button mushroom, leek, lentils, potato, vegetable broth