garlic, extra virgin olive oil, thyme, red wine vinegar & black olives recipes
10 recipes
Page 1
Zucchini, black olive and goat's cheese tarts
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, canned anchovy, pie crust, curd, zucchini, basil, egg
Caramelised onion, anchovy and olive tart
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, canned anchovy, flour, sour cream, butter, brown sugar, chive, onion
Grilled tuna with tomato, caper, olive and pinenut salsa
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, tuna steak, pine nut, celery, cherry tomato, chili paste, parsley, capers, sugar
Beef with fennel caponata
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, beef steak, celery, red onion, balsamic vinegar, sun dried tomato, fennel, parsley, capers
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, brisket, shallot, red wine, bay leaf, tomato paste, cinnamon, tomato, oregano, nutmeg
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, canned anchovy, cornish hen, lemon, zucchini, fennel, parsley, olive oil, fennel seed, scallion, chili flake
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, canned tuna, spring greens, cherry tomato, shallot, basil, dijon mustard, egg, parsley, green beans, potato
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, shallot, basil, parsley, olive oil, capers, tomato, bell pepper
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, bread, celery, lemon, red onion, shallot, roasted red peppers, rosemary, carrot, parsley, chickpea, oregano, onion, sugar, cayenne
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, black olives, thyme, garlic, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, parsley, olive oil, coffee, fennel seed, sherry, arugula, new potato