garlic, extra virgin olive oil, thyme, white wine, olive oil & chicken stock recipes
5 recipes
Page 1
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken stock, white wine, extra virgin olive oil, olive oil, thyme, garlic, chicken breast, canned anchovy, bacon, celery, red wine vinegar, rosemary, parsley, sage, leek
Rabbit with Scallions and Garlic
greatchefs.com
Ingredients: chicken stock, white wine, extra virgin olive oil, olive oil, thyme, garlic, prosciutto, rabbit, butter, shallot, sun dried tomato, zucchini, bay leaf, sage, onion, scallion
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: chicken stock, white wine, extra virgin olive oil, olive oil, thyme, garlic, lamb shank, yogurt, pearl barley, pita, celery, lemon, cucumber, fresh mint, carrot, parsley, tomato paste, tomato, lentils, onion, canned chickpea
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, olive oil, thyme, garlic, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, olive oil, thyme, garlic, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, onion, mint, sugar