garlic, extra virgin olive oil, vegetable broth, basil, peas & white wine recipes
5 recipes
Page 1
Lighter Spring Risotto
iowagirleats.com
Ingredients: white wine, extra virgin olive oil, basil, peas, garlic, vegetable broth, butter, lemon, shallot, button mushroom, asparagus, risotto rice
Prawn and pea risotto
healthyfood.com
Ingredients: white wine, extra virgin olive oil, basil, peas, garlic, vegetable broth, prawns, pesto, parmesan, lemon, olive oil, onion, risotto rice
Easy Summer Quinoa
iowagirleats.com
Ingredients: white wine, extra virgin olive oil, basil, peas, garlic, vegetable broth, parmesan, shallot, sun dried tomato, zucchini, kale, corn, quinoa, chili flake
Sea Scallops with Cipollini Onions and Pasta
afamilyfeast.com
Ingredients: white wine, extra virgin olive oil, basil, peas, garlic, vegetable broth, scallop, pancetta, parmesan, short-cut pasta, butter, lemon, parsley, onion
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, basil, peas, garlic, vegetable broth, parmesan, greek yogurt, mozzarella, butter, panko, lemon, dill, shallot, chive, fresh mint, honey, meyer lemon, egg, mayonnaise, risotto rice, canola oil